VEGAN BANANA BREAD
#oil-free #dairy-free #nut-free
preparation time: 45 minutes
- 4 bananas
- 100 ml plant-based drink (e.g. soy drink)
- 100 gram dates
- 150 gram spelt wholemeal flour
- 1 tsp cinnamon
- Blend banana and dates and mix with all remaining ingredients.
- Spread out the pastry on a baking pan, prepared with a baking sheet.
- Bake your banana bread in the oven at 180 degrees for 40 minutes.
Tip: Wait until the bread is cooled off before you slice it.