ingredients (for two servings):
  • 75gram chickpeas
  • 1tbs lemon juice
  • 2tbs olive oil
  • 2tbs water
  • 1tbs tahin (sesame mush)
  • salt, pepper, cumin
  1. Put all ingredients in a vessel and puree them.

That’s it! You can’t believe it’s so simple? Try it out and tell me about the result! 

I’m always happy to receive feedback. No matter if positive or negative! Every kind of response helps me to develop my recipes, to optimize them and to create new ones. I don’t share a recipe every week to show how creative or talented I am. I do it, because I love to SHARE my experiences and because I want to offer YOU some inspiration! 
vegan hummus by foodivity
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