raw avocado „bruschetta“ 

 ingredients (for two servings):
  • 1 avocado
  • 1/2 spring onion
  • 1 small tomato
  • 1 clove of garlic
  • 2tbs olive oil
  • pinch of salt and pepper
  • 1tbs fresh parsley
  1. Wash the spring onion and tomato and cut both in small slices.
  2. Peel the garlic and chop it.
  3. Mix spring onion and tomato slices with garlic, olive oil, salt and pepper in a bowl.
  4. Wash and chop the fresh parsley and add it to the filling.
  5. Then you cut the avocado in half, remove the kernel and the filling.
  6. Add the filling to the tomato-mix and put it inside the avocado halves.
The perfect low carb meal or side dish!
Looks impressive and tastes amazing! 
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