Tag: foodblog

vegan chocolate cake soy-free, gluten-free, nut-free, refined sugar-free preparation time: 10 minutes + 45 minutes baking time  ingredients (for 8 huge slices): 150 gram buckwheat flour 50 gram cacao 1 tsp baking powder pinch of salt 150 gram banana (1 or 2 ripe bananas) 150 gram dates 100 gram kidney beans* 50 gram Tahin 300 […]

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creamy, crunchy, vegan, soy-free, sugar-free ingredients: pastry: 200gram spelt wholemeal flour 90ml water 2tbs olive oil pinch of salt topping: 300gram pumpkin 160gram leek 1 onion pinch of salt, pepper, cumin, nutmeg 2tbs almond/cashew mush 50ml oat drink 2tbs fresh lemon juice preparation: Mix flour, water, oil and salt in a bowl, knead it, roll out the […]

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