Tag: vegan

preparation time: 5 minutes ingredients (for two servings): 6 tbs soy yoghurt 2 tbs peanut mush 1 tsp cinnamon 6 tbs soy flakes 6 tbs oat flakes topping: one banana preparation: Mix soy yoghurt, peanut mush and cinnamon in a blender, spread out on two jars and top each jar with 3 tbs soy flakes […]

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ingredients (for one jar): 1 carrot, peeled and sliced 1 zucchini, washed and sliced 2 tbs rape oil 6 tbs lemon juice (1 lemon) 4 tbs sunflower seeds 2 tsp fresh chopped ginger 1 tsp curry handful rocket, washed handful parsley, washed pinch of salt, pepper, chili, curcuma preparation: Mix carrot and zucchini slices with […]

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ingredients (for two servings): 150gram quinoa (cook in water for 10 minutes) 1 broccoli, washed and cubed 1/3 cucumber, washed and sliced 1tsp fresh ginger, peeled and chopped dressing: 2tbs linseed oil 4tbs lemon juice 2tbs sesame mush 2tbs water pinch of salt, pepper, curcuma, curry, chili preparation: Cook quinoa in a pot with 300ml […]

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preparation time: 15 minutes + 60 minutes baking ingredients (for 15 small slices): 100gram quinoa 250gram spelt wholemeal flour 25gram linseeds 2tbs rape oil preparation: Cook quinoa in a pot with 200ml boiling water at low heat for 10 minutes. Mix flour, linseeds, rape oil, quinoa and 150ml water in a bowl and knead with […]

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quinoa bean salad preparation time: 10 minutes ingredients (for two servings): 1 carrot, peeled and rasped 1 bell pepper, washed and chopped 1/3 cucumber, washed and chopped handful salad leaves or arugula, washed and chopped 100gram kidney beans 150gram quinoa (cooked) 2tbs apple vinegar 2tbs lemon juice 2tbs Tahin (sesame mush) pinch of salt, pepper, chili optional […]

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Hey peeps! Today is a very special day because I’m sharing my first e-Book with you! I prepared a collection of 5 simple recipes. You might recognized that I love vegan energy balls because they are extremely tasty, can be perfectly used as a snack and require only five minutes to be prepared! Non-vegan people […]

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preparation time: 10 minutes ingredients: 2 carrots, peeled and thinly sliced 2 parsley roots, peeled and thinly sliced handful radishes (8 small ones), washed and cut in halves 100gram mushrooms, washed and cut in halves 2 cloves of garlic 150gram Swiss chard, washed and sliced 2tbs rape oil 100ml water + 1tsp vegetable stock 2tbs soy sauce […]

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preparation time: 20 minutes ingredients (for two servings): 2 small zucchinis, washed and sliced 1tbs olive oil, salt, pepper handful fresh arugula, washed and chopped lentil-bolognese: 100gram red lentils 4tbs tomato paste 2tbs lemon juice 2tbs sunflower seeds 3tbs olive oil pinch of salt, pepper, chili, curcuma, curry 1 onion, peeled and chopped 1 clove of […]

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ingredients (for two servings): tofu sticks: 200gram tofu 2tbs soy sauce 1tsp curry paste sesame falafel: 100gram cooked chickpeas 1 clove of garlic 1tbs lemon juice handful fresh parsley salt, pepper 15gram flour (use chickpea-flour or ground nuts for a gluten-free version) 1tbs linseeds 1tsp Harissa paste dip:  50gram carrot 2tbs ground almonds  1tbs lemon juice  […]

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ingredients (for 12 cookies): 1tbs chia seeds + 3tbs water 1 ripe banana 80gram (2.82oz) oat flakes 2tbs cacao 1tsp cinnamon 1tbs maple syrup preparation: Mix chia seeds and water and let it rest for 10 minutes. Squeeze the banana in a bowl, add oat flakes, cacao, cinnamon and chia seeds and mix all ingredients with […]

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